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The Whisky Bar

Jacek has soaked their 70% Colombian cocoa beans with peated Scotch Whisky. Kilts down, this bar is perfect for any scotch aficionado, chocolate lover akin.

Winner of a Silver Medal in the 2020/21 International Chocolate Awards (Americas), and a Bronze winner for the World Competition 2020/21.

May contain: Tree nuts, peanut, gluten, milk, soy.

Ingredients:Cocoa beans, Sugar, Cocoa butter, Whisky

Weight: 70g

This product is shelf-stable. Please store in dry, cool place.

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