We've soaked our 70% Colombian cocoa beans with peated Scotch Whisky. Kilts down, this bar is perfect for any scotch aficionado, chocolate lover akin.

Featured in the Edmonton Made Gifted Catologue 2019/2020

INGREDIENTS: Cocoa beans, Sugar, Cocoa butter, Port Charlotte Scottish Whisky

May contain: Nuts, Milk, Soy, Peanuts, Gluten.